Métodos de extracción de proteína y sus aplicaciones en el mejoramiento nutricional de productos Agroindustriales

JOURNAL ARTICLE published 30 December 2022 in Journal of Agro-industry Sciences

Authors: Cristhiam Angel Gamboa Hipolito | Bernabe Llanos Caballero

Biodigestion: self-sustaining process to obtain renewable energy

JOURNAL ARTICLE published 29 March 2022 in Journal of Agro-industry Sciences

Authors: Daniel Vega | Marjorie Freire | Tahina Torres | Kerly Llumiquinga | Carlos Jácome

Development of an ultrasonic method to evaluate firmness, size and weight of sweet cherries

JOURNAL ARTICLE published 31 August 2020 in Journal of Agro-Industry Sciences

Authors: F. V. Soto | R. Radrigan Ewoldt | M. E. González | S. Rojas | J. A. Cañumir | V. H. Escalona

Physicochemical characterization of the fat contained in the native mango (Mangifera indica) seed

JOURNAL ARTICLE published 31 December 2019 in Journal of Agro-Industry Sciences

Authors: J.L. Serrato-Patiño | M.A. Beltrán-Olaya | Y.M. Zapata-Zapata

Extraction of tannins from creole mango seed (Mangifera indica L.) and its application as tanning

JOURNAL ARTICLE published 31 December 2019 in Journal of Agro-Industry Sciences

Authors: Doris Correa | Blanca Romero | Noemí León

Mexican Artisanal Beer: A perspective from the different agents of the system

JOURNAL ARTICLE published 30 December 2022 in Journal of Agro-industry Sciences

Authors: Erandi Sánchez García | Anastacio Espejel García | Evelio Aguilar Gudino | Vicente López Bautista

Biotreatment of wastewater in the dairy industry

JOURNAL ARTICLE published 30 April 2021 in Journal of Agro-industry Sciences

Authors: José Armijo | Hipólito Azogue | Santiago Barragán | Alexander Freire

Quality and solidity of a cosmetic product made with the extract of the cochineal

JOURNAL ARTICLE published 28 June 2019 in Journal of Agro-Industry Sciences

Authors: G. Arroyo | T. Medina | M. García | J. Dzul | L. Vargas | C. Herrera

Papaya-based jam enriched with camu camu pulp

JOURNAL ARTICLE published 30 December 2021 in Journal of Agro-industry Sciences

Authors: Carlos Antonio Li Loo Kung | Susy Karina Dávila Panduro | Emilio Díaz Sangama

Comparison of essential oil of Fennel (Foeniculum vulgare Miller) extracted by steam drag and soxhlet methods

JOURNAL ARTICLE published 7 December 2020 in Journal of Agro-Industry Sciences

Authors: J. Aguilar | F. Taipe | R. Huaraca

Uses of the enzyme catalase in the reduction of hydrogen peroxide and its industrial applications

JOURNAL ARTICLE published 30 August 2021 in Journal of Agro-industry Sciences

Authors: Evelyn Farinango | Carlos Jácome | Francisco Llanos | Alex Lasso | Jehison Ramos

Proposal of an industrial security checklist, using the Delphi method, for agroindustrial companies

JOURNAL ARTICLE published 30 April 2021 in Journal of Agro-industry Sciences

Authors: Jorge Paucar | Lida Vásquez-Pajuelo

Influence of drying temperature on the color of yellow dragon fruit (Hylocereus megalanthus) peel flour

JOURNAL ARTICLE published 30 December 2022 in Journal of Agro-industry Sciences

Authors: Wilber Vilcapoma | Johannes de Bruijn | Carlos Elías-Peñafiel | Lucero Farfán-Rodríguez | Christian R. Encina-Zelada

Monosodium glutamate in prepared foods: Impact on food and its effect on health

JOURNAL ARTICLE published 29 March 2022 in Journal of Agro-industry Sciences

Authors: Johanna Aguachela | Andrea Aldaz | Diego Allo | Esteban Vargas | Carlos Jácome

Establishment of the 5S methodology in an agroindustrial microenterprise

JOURNAL ARTICLE published 28 June 2019 in Journal of Agro-Industry Sciences

Authors: V. Orizano-Acuña | E. Orizano-Ponce | J. Villanueva-Tiburcio | R. Estacio-Laguna | S. Muñoz-Garay